|
Name of business:_______________ Contact name:____________ Phone #:________________ |
Number of people: ________ | Method of payment: ____________ | Delivery time and date:______________ |
|
Appetizers |
Column A
|
Column B |
Column C |
|
__ Ping's Egg Rolls
|
Beef Entrees- |
Beef Entrees- |
Beef Entrees- |
|
__ Chinese Egg Rolls |
__ Beef & Peapods |
__ Beef & Broccoli |
__ Beef, Tomato & Green Pepper |
|
__ Ribs
|
__ Pepper Steak |
__ Mongolian Beef |
__ Beef in Oyster Sauce |
|
__ Chicken Puffs |
__ Beef Chow Fun |
__Satay Beef |
__ Hunan Beef |
|
__ Ping's Wings |
Chicken Entrees- |
Chicken Entrees- |
__ Orange Beef |
|
__ Beef Skewers |
__ Black Bean Chicken |
__ Cashew Chicken |
Chicken Entrees- |
|
__ Chicken Skewers |
__ Chicken Almond Ding |
__ Chicken & Broccoli |
__ General Tsao's Chicken |
|
__ Cheese Puffs |
__ Chicken Chow Fun |
__ Curry Chicken |
__ 3 Mushroom Chicken |
|
Fried Rice- |
__ Chicken Lo Mein |
__ Hong Kong Chicken |
__ Walnut Chicken |
|
__ Beef Fried Rice
|
__ Chicken & Peapods |
__ Hunan Chicken |
Shrimp Entrees- |
|
__ Chicken Fried Rice |
__ Lemon Chicken |
__ Kung Po Chicken |
__ Cashew Shrimp |
|
__ Pork Fried Rice |
__ Moo Goo Gai Pan |
__ Spicy Chicken |
__ Shrimp Chop Suey |
|
__ Vegetable Fried Rice |
__ Sweet & Sour Chicken |
__ Szechuan Chicken |
__ Shrimp & Peapods |
|
Pork Entrees- |
Pork Entrees- |
__ Sweet & Sour Shrimp |
|
|
__ Sweet & Sour Pork |
__ Szechuan Pork |
Ping's specialties- |
|
|
__ Pork Lo Mein |
__ Tiger Pork |
__ Black Bean Trio |
|
|
Vegetable Entrees- |
Shrimp Entrees- |
__ 8 Treasures Stir Fry |
|
|
__ 3 Mushroom Vegetable |
__ Hunan Shrimp |
__ Mandarin Chicken |
|
|
__ Vegetable Lo Mein |
__ Szechuan Shrimp |
__ Singapore noodles |
|
|
__ Vegetable Stir Fry |
Vegetable Entrees- |
__ Ping's Noodles |
|
|
__ Mau Po Tofu |
__ Black Bean Shrimp |
||
|
__ Moo Shoo Vegetable |
__ Black Bean mussels |
||
|
__ Garlic String Beans |
__ Baby Short Ribs |